REGULATION OF FOOD INTAKE BY GHRP-2

  • Laferrere, Blandine B. (PI)

Project: Research project

Project Details

StatusFinished
Effective start/end date12/1/0311/30/05

Funding

  • National Center for Research Resources: US$22,903.00
  • National Center for Research Resources: US$1,111.00

ASJC Scopus Subject Areas

  • Social Sciences(all)