Autophagy in aging-related oral diseases

Daniel Peña-Oyarzún, Carla San Martin, María Paz Hernández-Cáceres, Sergio Lavandero, Eugenia Morselli, Mauricio Budini, Patricia V. Burgos, Alfredo Criollo

Research output: Contribution to journalReview articlepeer-review

4 Citations (Scopus)

Abstract

Autophagy is an intracellular degradation mechanism that allows recycling of organelles and macromolecules. Autophagic function increases metabolite availability modulating metabolic pathways, differentiation and cell survival. The oral environment is composed of several structures, including mineralized and soft tissues, which are formed by complex interactions between epithelial and mesenchymal cells. With aging, increased prevalence of oral diseases such as periodontitis, oral cancer and periapical lesions are observed in humans. These aging-related oral diseases are chronic conditions that alter the epithelial-mesenchymal homeostasis, disrupting the oral tissue architecture affecting the quality of life of the patients. Given that autophagy levels are reduced with age, the purpose of this review is to discuss the link between autophagy and age-related oral diseases.

Original languageEnglish
Article number903836
JournalFrontiers in Endocrinology
Volume13
DOIs
Publication statusPublished - Aug 5 2022

Bibliographical note

Publisher Copyright:
Copyright © 2022 Peña-Oyarzún, San Martin, Hernández-Cáceres, Lavandero, Morselli, Budini, Burgos and Criollo.

ASJC Scopus Subject Areas

  • Endocrinology, Diabetes and Metabolism

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